BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv6.5.5//EN
X-ORIGINAL-URL:https://bubolzpreserve.org/
X-WR-CALNAME:Bubolz Nature Preserve
X-WR-CALDESC:
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=America/Chicago:20260314T123000
DTEND;TZID=America/Chicago:20260314T143000
DTSTAMP:20250731T153500
UID:MEC-383beaea4aa57dd8202dbff464fee3af@bubolzpreserve.org
CREATED:20250731
LAST-MODIFIED:20250731
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Scouts: Sap to Syrup
DESCRIPTION:Sap to Syrup\nMarch 14th, 2026 | 12:30-2:30 pm\nJoin us for a hike as we explore Maple Syrup Season in Wisconsin. Participants will learn the history of maple syrup and how it is done today. You will get a chance to see the process from start to finish including tapping a tree, cooking, and sampling the finished product over ice cream.\nAge Level: All\nCost: $8/Child\nSeason: Spring\nMax: 50 (1 or 2 adults per group)\n
URL:https://bubolzpreserve.org/scouts/
LOCATION:4815 N Lynndale Dr, Appleton, WI 54913
ATTACH;FMTTYPE=image/jpeg:https://bubolzpreserve.org/wp-content/uploads/2024/11/70996521_2794071073960432_1205374303810355200_o.jpg
END:VEVENT
END:VCALENDAR
